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Beijing Wangzhihe (Guilin Soybean Cheese) Food Co., Ltd.
 
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Guilin/Chinese food/Fermented bean curd/cheese/
1. Using the best raw material 2. By natural fermentation, 3. More than 300 years experience 4. without any additivepres
Chinese food/yuba/dried soybean stick/sheet
1.organic yuba 2.conform to export standard 3.without any additivepreservative 4.export to Japan,America,Europe since 19
yuba/Chinese food/dried bean stick/sheet
1.organic yuba 2.conform to export standard 3.without any additivepreservative 4.export to Japan,America,Europe since 19
Chinese food\/Guilin fermented soybean curd\/cheese
1. Using the best raw material2. By natural fermentation,3. More than 300 years experience4. without any additivepreserv
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